Amir is a Iranian chef bringing his roots to Houston through bold, Mediterranean-inspired dishes with a Persian soul.

For the past year and a half, he’s been running a pop-up kitchen inside local bars—serving food that tells his story and invites people to share in it.

His cooking is all about connection. Amir blends smoky spices, fresh herbs, and street-style comfort to create dishes that feel both like home and adventure. Each bite carries the warmth of Tehran and the vibrant energy of Houston—two worlds that continue to shape who he is and what he cooks.

Catch him every Thursday through the month of November!