Michelle Wallace of B'tween Sandwich Co. 

Launching initially with a series of pop-up events around the city, b’tween sandwich co. brings the fan-favorite sandwiches that have made Chef/Pitmaster Michelle Wallace a force to be reckoned with. Blending her skills at the smoker and in the kitchen, the chef blends comfort food and traditional fare for one-of-a-kind, mouthwatering sandwiches....and more! 

Smoke on the Rye @ Third Place

Pastrami on Rye: $22

Smoked Wagyu Brisket Pastrami on a Buttermilk Rye Biscuit w/ havarti-dijon mornay, crispy hasbrown and pickled cabbage

Lox & Biscuit: $20

Pastrami Cured Cold Smoked Salmon on a buttermilk rye biscuit w/ dijon-herb cream cheese & a crispy hash brown w/side of quick pickled vegetables

The Ruth Sandwich: $18

Sliced Smoked Turkey on a buttermilk rye biscuit w/havarti cheese, collard green slaw in a smoked paprika Russian-style dressing and quick pickled cucumber with a side hash