That one noodle shop

With Chef Tanner Tran

Tanner Tran is a Vietnamese American ramen chef who has spent the past five years honing his craft.

For the last two years, he has trained under Chef Vinh of Ramen512 while also hosting his own underground pop-ups throughout Houston and Austin.

Tanner takes pride in making every component of his ramen from scratch, especially his handcrafted noodles. His cooking pays homage to traditional Japanese ramen while incorporating flavors and influences from his own Asian American identity. Above all, he is passionate about sharing his love of ramen with as many people as possible and constantly pushing the boundaries of his craft.