brunch with tacorlando!

Tacorlando was founded five years ago by Orlando Hernandez and Renee Crago.

The concept was born during the pandemic, focusing on feeding local bike crews with reliable, high-quality street food. This initial effort quickly evolved, driven by the pair's commitment to unique flavor profiles and community connection.

Today, Tacorlando continues to delight customers at pop-up locations, serving a menu anchored by signature craveable tacos, along with fresh quesadillas and savory elote.

Beyond pop-ups, Tacorlando offers flexible catering and is fully equipped to provide food service for both private events and high-volume events.

FOLLOW@TACORLANDO